Artichoke & Lemon Hummus - Chew Nibble Nosh

Ingredients

• 1 (14 oz.) can quartered artichoke hearts, drained, and coarsely chopped
• 1 (15 oz.) can chickpeas (garbanzo beans), drained and rinsed
• 1/4 cup Tahini (sesame paste, easily found in most grocery stores)
• 1/4 cup fresh lemon juice
• the zest from one lemon
• 5 Tablespoons, Pompeian Varietals Koroneiki Olive Oil, divided
• 1 large clove garlic, minced
• 3/4 tsp. salt
• Za’atar seasoning, for serving
• pita chips, vegetables, falafel chips for dipping