Bri's Kalamazoo Stout Clone Beer Recipe | All Grain American Stout

Bri's Kalamazoo Stout Clone Beer Recipe | All Grain American Stout

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"Bri's Kalamazoo Stout Clone" American Stout beer recipe by Banshee. All Grain, ABV 5.93%, IBU 42.84, SRM 50, Fermentables: (Pale 2-Row - Toasted, Flaked Barley

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Cooking tools:

  • Kitchen scale
  • Mash tun
  • Stockpot
  • Fermenter
  • Keg

Ingredients

  • 6 lb Pale 2-Row - Toasted
  • 3 lb Flaked Barley
  • 1 1/2 lb Roasted Barley
  • 1 lb Special B
  • 0.7 lb Munich - Light 10L
  • 0.2 lb Black Malt
  • 0.07 lb Caramel / Crystal 60L
  • 0.2 lb Chocolate
  • 1 1/2 oz Willamette Hops
  • 1/2 oz Nugget Hops
  • 1 1/2 oz Willamette (Leaf/Whole) Hops
  • 1/2 oz Nugget (Leaf/Whole) Hops

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