Huevos Motuleños (Eggs in Tortillas with Ham and Peas) | Saveur

Ingredients

• 1 cup canned black beans
• 2 habanero chiles, stemmed and seeded
• 2 sprigs epazote (available at melissas.com) or cilantro
• 1 medium white onion, cut into thick slices
• 3 tbsp. lard or canola oil
• 1 lb. plum tomatoes, cored
• 5 tbsp. canola oil, plus more for frying
• Kosher salt, to taste
• 8 corn tortillas
• 1 small, ripe plantain or large banana, peeled and cut into 1/4″ slices
• 4 eggs
• 2 oz. deli-sliced ham, cut into 1/2" strips
• 2 oz. deli-sliced Gouda or Edam, cut into 1/2" strips
• 1⁄2 cup canned peas
• 1⁄4 cup crumbled queso Cotija