Cream of Asparagus Soup
Creamy asparagus soup made easy with just a few ingredients! Perfect for using up forgotten veggies. Serves 4 in under an hour.
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Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Blender
- Mixing bowl
- Stove
- Spoon
- Whisk
- Colander
- Measuring cup
- Measuring spoon
Ingredients
- Fresh Asparagus: 2 lbs
- Medium Onion: 1
- Unsalted Butter: 3 tbs
- Low Sodium Chicken Stock: 5 1/2 cups
- Heavy Cream: 1/2 cup
- Lemon: 1/4 tsp
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