NODO's Garganelli Cavolfiore Gratinato | TasteToronto
Make NODO's Garganelli Cavolfiore Gratinato -- a baked pasta dish consisting of rich Fontina cheese, cauliflower, fresh peas, cream and a generous ...
Ingredients
- 500g garganelli pasta (penne or any other small, short noodle pasta works)
- 80g Fontina cheese, grated
- 500 mL 35% heavy cream
- 40g Grana Padano cheese, grated
- Extra virgin olive oil
- 1 medium white cauliflower
- 1 small shallot, small dice
- 150g sweet green peas
- 1 tbsp breadcrumbs
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