Pea and leek dip Recipe | Food Network UK
This mouth-watering recipe is ready in just 18 minutes and the ingredients detailed below can serve up to 2 people.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at foodnetwork.co.uk.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Colander
- Blender
- Serving bowl
Ingredients
- 2 leeks, woodiest part of the green leaves removed
- 30ml extra-virgin olive oil
- 500g frozen peas
- 250ml sour cream
- 1 1/2 tsp salt
- 50g fresh flat-leaf parsley
- 1 lemon, juiced
- 2 tbsps sliced spring onions
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Leek and Potato Soup Recipe | Food Network UK
foodnetwork.co.uk
Pea and Leek Dip - Gluten Free Recipes
fooddiez.com
Turkey and Leek Pie Recipe | Food Network UK
foodnetwork.co.uk
Creamy Leek and Onion Vegetable Dip Recipe
michiganplum.org
Potato and leek soup Recipe | Food Network UK
foodnetwork.co.uk
Sweet pea soup Recipe | Food Network UK
foodnetwork.co.uk
Pea and pesto soup Recipe | Food Network UK
foodnetwork.co.uk
Chilled pea and leek soup – Food & Home Magazine
foodandhome.co.za