Pea and Leek Dip - Gluten Free Recipes
Pean and Leek Dip might be just the hor d'oeuvre you are searching for. Watching your figure? This gluten free, lacto ovo vegetarian, and primal recipe has 150 calories, 4g of…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fooddiez.com.
Cooking tools:
- Food processor
- Chef's knife
- Cutting board
- Citrus press
- Mixing bowl
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- 30 grams fresh flat-leaf parsley
- 1 lemon, juiced
- 2 leeks, woodiest part of the green leaves removed
- 2 Tbsps extra-virgin olive oil
- 454 grams frozen peas
- 2 teaspoons salt
- 2 Tbsps sliced scallions
- 230 milliliters sour cream
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