Black Bean and Salsa Dip: An All Creatures American International Vegetarian Vegan Recipe - cruelty
Keywords
- black
- bean
- dip
- all creatures
- gourmet
- recipe
- recipes
- American
- international
- vegetarian
- vegan
- cruelty free
- lifestyle
- food
- appetizers
- beverage
- beverages
- bread
- breads
- roll
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.all-creatures.org.
Cooking tools:
- Blender
- Can opener
- Colander
- Measuring spoon
- Measuring cup
- Spoon
- Spatula
- Serving bowl
Ingredients
- 1 15-oz. can Black Beans
- 1/2 cup Salsa, medium
- 2 tsp. Lemon Juice
- 1/2 tsp. Cilantro, dried
- or
- 2 tbsp. Cilantro, fresh
- Hot Pepper Sauce (to taste)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Black Bean Salsa | MyPlate
myplate-prod.azureedge.us
Persian Black Bean and Salsa Dip Recipe
excitedfood.com
Black Bean Salsa
guidingstars.com
Corn and Black Bean Salsa
vegannook.com
Corn and Black Bean Salsa
vegannook.com
Easy Black Bean Salsa Recipe
sweetsaucy.com
Black Bean and Salsa Soup - Fresh Savings
freshcravings.com
Black Bean Salsa
nutritionforme.org