Achari Paneer Tikka
Yes, you can add more spices as well as some other ingredients which may improve the taste but keep in mind you need to fix macro as it is fixed in the recipe.
Ingredients
- Bell Peppers, Shimla Mirch, Green | 0.5 Piece(s) ( 22.5g )
- Onions | 1 Piece(s) ( 70g )
- Curd | 2 TBSP ( 30.62g )
- Mustard seeds | 0.5 tsp ( 1g )
- Chilli Powder | 0.5 tsp ( 1.35g )
- Turmeric Powder | 0.25 tsp ( 0.795g )
- Cumin Powder (tsp) | 0.25 tsp ( 0.625g )
- Garam Masala | 0.25 tsp ( 0.5g )
- Ginger and Garlic Paste | 1 tsp ( 6g )
- Dried Fenugreek Leaves | 0.5 tsp ( 0.75g )
- Lemon juice | 1 tsp ( 4.79g )
- Salt | 0 As Per Requirement ( 0g )
- Olive Oil | 1 TBSP ( 13.5g )
- Paneer | 100 Gram
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