Mini Vegetarian Turkey Stuffing Wellingtons
Make the season magical with Mini Vegetarian Turkey & Stuffing Wellingtons. Flaky pastry, savoury filling, and festive flavour in every irresistible bite.
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Cooking tools:
- Cookie cutter
- Rolling pin
- Pastry brush
- Air fryer
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Spoon
- Fork
- Chef's knife
- Cutting board
- Measuring spoon
- Kettle
- Whisk
- Plate
Ingredients
- 1 Quorn Roast [https://www.quorn.co.uk/products/vegetarian-roast]
- Sage and onion stuffing mix
- 425ml boiling water
- 2 sheets of ready rolled puff pastry
- 4 tsp cranberry sauce
- 1 egg, beaten
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