Tacos vegetales de lentejas con dip de tofu - Cookidoo® – the official Thermomix® recipe platform
Perfect for Thermomix users, this versatile recipe is compatible with TM7, TM6, TM5, and TM31 devices, ensuring delicious results across different models.
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Ingredients
- 150 g de lentejas pardinas
- 40 g de avellanas tostadas
- 1000 g de agua
- 1 cucharadita de sal
- 1 diente de ajo
- 120 g de pimiento rojo
- 35 g de aceite de oliva
- 100 g de cebolla
- 2 cucharaditas de pimentón dulce
- 250 g de tofu firme
- 20 g de aceite de oliva
- 10 g de vinagre de sidra
- 15 g de salsa de soja
- 1 pellizco de sal
- 50 g de zumo de limón
- 1 cucharadita de azúcar de coco
- 10 hojas de lechuga
- 10 g de cilantro fresco
- brotes germinados
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