Christmas Fruitcake - 3 Recipe - Cooking Index

Christmas Fruitcake - 3 Recipe - Cooking Index

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Dessert recipe for Christmas Fruitcake - 3 - Combine fruit and let stand overnight. The next day, dredge fruit mixture in 1/2 cup flour.Add sifted dry ingredients to creamed mixture alternately with...

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Ingredients

  • Fruit
  • 2 cups / 320g / 11oz Raisins
  • 1 cup / 62g / 2.2oz Currants
  • Dates - chopped
  • Mixed peel - chopped
  • Glace cherries
  • 4 oz / 113g
  • Chopped walnuts
  • 1/2 cup / 118ml
  • Brandy Stir Together
  • 2 cups / 125g / 4.4oz Flour
  • 1/2 teaspoon / 2.5ml Salt
  • 1/2 teaspoon / 2.5ml Baking soda
  • 1 teaspoon / 5ml Cloves
  • 1 teaspoon / 5ml Allspice
  • 1 teaspoon / 5ml Cinnamon
  • Cream
  • 1 cup / 198g / 7oz Butter
  • Gradually Beat In
  • 2 cups / 320g / 11oz Lightly packed brown sugar
  • 6 Eggs
  • Mix Together
  • 3/4 cup / 177ml Molasses
  • 3/4 cup / 177ml Apple juice

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