Christmas Fruitcake without Alcohol recipe with video

Ingredients

• 100 g raisins
• 150 g pitted dates
• 100 g apricots
• 100 g tutti frutti
• 100 g crystallised ginger
• 125 g candied peels
• 180 ml apple juice
• 80 g sugar
• 80 ml hot water
• 150 g salted butter (softened; extra for greasing)
• 135 g brown sugar
• 3 large eggs
• 150 g flour
• 2 tsp orange zest
• ½ tsp vanilla essence
• 8 pcs cloves
• 4-cm cinnamon stick
• ¼ tsp nutmeg
• 15 pcs allspice berries (optional)
• 40 g ground almonds
• 25 g cashewnuts
• 25 g shelled pistachios
• 15–20 almonds (blanched and peeled; for decoration)
• 1 tbsp jam (for a glaze)