Oven-Fried Fish & Chips (Diabetic) Recipe - (4/5)
Fish and chips are traditionally sold wrapped in paper to soak up all the grease—not a good sign. To cut the calories in half and reduce the fat, we coat the delicate...
Keywords
- Oven-Fried Fish & Chips (Diabetic)
- recipe
- fish
- Main Ingredients
- fried fish
Ingredients
- Canola or olive oil cooking spray
- 1 1/2 pounds russet potatoes, scrubbed and cut into 1/4-inch-thick wedges
- 4 teaspoons canola oil•1 1/2 teaspoons Cajun or Creole seasoning, divided
- 2 cups cornflakes
- 1/4 cup all-purpose flour
- 1/4 teaspoon salt
- 2 large egg whites, beaten
- 1 pound cod, (see Note) or haddock, cut into 4 portions
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