Chili with Quinoa Recipe
This recipe is a favorite in my house. Though it looks like a dish for the winter, the truth is that I prepare it year round. I love it because it’s a complete
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Can opener
- Measuring spoon
- Wooden spoon
- Spoon
- Serving bowl
Ingredients
- 1 lb ground beef (preferably lean)
- 1 cup onion, finely chopped
- 1 cup green pepper, diced
- 4 garlic cloves, finely chopped
- Salt
- pepper
- 1 can (15.5-oz) red beans
- 2 cans (8-oz each) Muir Glen™ organic tomato sauce
- 1 can (14.5 oz) Muir Glen™ organic diced tomatoes
- 8 tablespoons of chili powder
- 2 cups of cooked quinoa
- 1/2 cup of sour cream, optional
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