Oxtail – Food & Home Magazine
Oxtail is the perfect soul food. This meat is known for its rich tenderness, so this is the ideal comfort dish. Especially delicious on a winter night!
Ingredients
- 1 large onion, chopped
- 100ml extra virgin olive oil
- 2 garlic cloves, crushed
- 2kg oxtail
- 5ml salt
- 10ml good-quality beef stock powder
- 500ml good-quality shiraz
- 1 x 410g tin peeled tomatoes, puréed
- 10ml sugar
- 5 large carrots, thinly sliced
- 5ml – 10ml cornflour, optional
- rosemary leaves, to garnish
- basmati rice, cooked, to serve
More Like This
Braised oxtail – Food & Home Magazine
foodandhome.co.za
How to make Oxtail Soup Recipe
slurrp.com
Oxtail is delicious when slow cooked in the pot, complete with rich flavours and tender beef falling
farmison.com
Oxtail Stew Recipe - Great British Chefs
greatbritishchefs.com
Oxtail Soup ? Recipe
club.cooking
Oxtail Stew Recipe | Flavourful Dish | Woolworths TASTE
taste.co.za
Foryoueats: Pressure Cooker Oxtail Soup
foryoueats.com
Oxtail Stew Recipe | Home Pressure Cooking
homepressurecooking.com