Ruby Red Grapefruit Pie
Bake a tart and sweet citrus dessert with this Ruby Red Grapefruit Pie recipe by Crisco, featuring refreshing grapefruit filling in a flaky crust.
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Ingredients
- 6 Tbsp. butter, cut into pieces and chilled
- 2 Tbsp. Crisco® All Vegetable Shortening
- 1/4 C. 2% or whole milk
- 1 1/2 tsp. apple cider vinegar
- 1/2 C. + 2 Tbsp. all-purpose flour
- 3/4 C. finely crushed saltine crackers
- 1 1/2 tsp. Clabber Girl® Corn Starch
- 3/4 tsp. salt
- 1 – 14 oz. can sweetened condensed milk
- 5 egg yolks
- ¾ C. ruby red grapefruit juice
- 1 C. granulated sugar
- ½ C. water
- ½ C. fresh mint leaves
- 4 egg whites
- ½ tsp. Spice Islands® Cream of Tartar
- Mint leaves
- Flaked sea salt
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