Holiday Hot Spinach Dip

Ingredients

• 1 (10 ounce) package frozen chopped spinach, thawed and drained
• 0.5 cup red bell pepper, diced
• 1 tablespoon minced garlic
• 1 (6.5 ounce) jar artichoke hearts, drained and mashed
• 0.5 cup sour cream
• 0.5 cup grated Parmesan cheese
• salt and ground black pepper to taste
• 0.25 cup heavy cream