Mussels With Parsley Salsa | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz
Savor mussels in a fresh parsley salsa. Perfect for seafood lovers at Foodlovers.co.nz.
Ingredients
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- 2kg mussels
- 4 tablespoons Italian parsley finely chopped
- 4 cloves garlic crushed
- 3 tablespoons olive oil
- 2 vine ripened tomatoes finely chopped
- salt and freshly ground black pepper
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