Lemon & Poppy Seed Pancakes - Lucy & Lentils
Ingredients200g plain flour (sub for 100g buckwheat flour and 100g of GF plain flour)2 tsp baking powder1/2 tsp bicarb soda200ml oat milk2 tbsp Clarks Maple Syrup1 tbsp poppy seedsPinch salt1/2 lemon...
Ingredients
- 200g plain flour (sub for 100g buckwheat flour and 100g of GF plain flour)
- 2 tsp baking powder
- 1/2 tsp bicarb soda
- 200ml oat milk
- 2 tbsp Clarks Maple Syrup
- 1 tbsp poppy seeds
- Pinch salt
- 1/2 lemon squeezed
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