Harvest Pear Crisp
Recipe for Harvest Pear Crisp (Fruit-based Desserts). A delicious take on a classic dessert. Ripe pears mix flavour with cinnamon and brown sugar.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lesliebeck.com.
Ingredients
- 6 cups Anjou or Bartlett pears, cored and cut lengthwise into 1/2-inch-thick slices (about 3 pounds)
- 1 tbsp fresh lemon juice
- 1/3 cup granulated sugar
- 1 tbsp cornstarch
- 1 1/2 tsp ground cinnamon, divided
- 1/3 cup all-purpose flour
- 1/2 cup packed brown sugar
- 1/2 tsp salt
- 3 tbsp chilled butter, cut into small pieces
- 1/3 cup regular oats
- 1/4 cup coarsely chopped walnuts
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