Dilly Cream of Salmon Soup Recipe - Food.com

Dilly Cream of Salmon Soup Recipe - Food.com

www.food.com

This is an extremely easy cream of salmon soup that can be made with half and half instead of heavy whipping cream (probably even whole milk although

View Original

Share this recipe:

Ingredients

  • 1 lb salmon fillet
  • 6 medium potatoes
  • 2 medium onions
  • 3 1/3 cups water
  • 3 3/4 cups half-and-half or 3 3/4 cups heavy whipping cream
  • 5 tablespoons butter or 5 tablespoons combination of some butter and margarine, softened
  • 6 tablespoons finely chopped fresh dill
  • 3 tablespoons sea salt or 3 tablespoons kosher salt
  • 1/4 teaspoon ground mace (optional)
  • ground black pepper

More Like This