Curried Split Pea Dahl - Simply Ghee

Curried Split Pea Dahl - Simply Ghee

simplyghee.com

Quick-soak and season white or brown basmati rice with Turmeric + Black Pepper Ghee for a flavorful side dish. Perfect for any meal!

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Ingredients

  • 1 cup dried split peas; (soaked for 3-4 hour and rinsed OR prepped using the Quick Method*)
  • 2 1/2 cups filtered water
  • 1 tablespoon curry powder
  • 1 teaspoon turmeric powder
  • 1 teaspoon coriander seeds
  • 2 teaspoons fennel seeds
  • 2 teaspoon cumin seeds
  • 1 teaspoon cayenne pepper; (optional)
  • 2 tablespoons Original Ghee
  • 1/2 cup shallots or scallions; (diced)
  • 2 teaspoons good salt
  • 1 teaspoon freshly cracked pepper

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