Country Sausage Gravy {for Biscuits and Gravy}

Ingredients

• 2 teaspoons ground sage
• ⅛ teaspoon nutmeg
• 1 pound country sausage
• ¼ cup butter
• 1 cup water
• ⅓ cup all-purpose flour
• 1 teaspoon salt
• ¼ teaspoon cinnamon
• 2 cups milk
• 1 teaspoon black pepper