Ingredients
- 1 lb Pork tenderloin; cut into 1-inch cubes
- 1/2 c Orange juice
- 1/4 c Lime juice
- 2 tb Brown sugar
- 1/2 ts Thyme
- 1/4 ts Ground nutmeg
- 1/4 ts Ground cloves
- 1/8 ts Ground cayenne pepper
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