Chocolate, Coffee, Pistachio and Custard Pudding

Chocolate, Coffee, Pistachio and Custard Pudding

www.bettycrocker.ae

A layered cake, crème caramel and cream dish is great to serve with lots of friends and family around.

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Ingredients

  • 1 box (500g) Betty Crocker™ SuperMoist™ Dark Chocolate Cake Mix
  • 80ml vegetable oil
  • 275ml strong black coffee, cooled
  • 3 eggs
  • 1150ml milk
  • 2 sachets (49g each) Betty Crocker™ Crème Caramel Mix
  • 2 sachets (35g each) Betty Crocker™ Whipping Cream Mix
  • 230ml cold milk
  • 75g pistachio nuts, chopped
  • 23cm round cake pan
  • Electric mixer or whisk
  • Large bowls
  • Spoon
  • Toothpick
  • Cooling rack
  • Medium pan
  • Wooden spoon
  • Large heatproof bowl
  • 3 liter glass serving dish

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