Sweet and Smokey Fish Rice Bowls - Sprinkles & Sea Salt
These Sweet and Smokey Fish Rice Bowls are loaded with different flavors and textures and they are a perfect summer staple!
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Ingredients
- 1 pound tilapia
- 2 tbsp butter
- salt
- 1/2 tsp cumin
- 1/2 tsp coriander
- 1/2 tsp smoked paprika
- 2 tsp brown sugar
- 1 cup pineapple, cut into small chunks
- 1 cup honey mango, cut into small chunks
- 2 tbsp jalapeños, chopped small*
- 1 tbsp mint, chopped
- Pinch of salt
- Classic Guacamole
- Baked Plantains
- Sour Cream
- Radishes
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