Indian Food. Chicken Chettinad Recipe.

Ingredients

• 2 lb (~1 kg) chicken, cut as prefered
• ½ cup fresh coconut, shreded or desiccated coconut
• 1 tsp poppy seeds
• 1 tsp fennel seeds
• 1 cinnamon stick
• 5 green cardamoms
• 3 cloves
• ¼ star anise
• ¾ tsp turmeric powder
• ½ tsp garam masala
• 1 large onion, finely chopped
• 2 tsp ginger, finely chopped
• 3 tsp garlic pasre
• 2 tsp red chili powder
• 3 medium topatoes, chopped
• 4 curry leaves
• juice of ½ lime/ lemon
• salt to taste
• coriander leaves to garnish