Honey Pear Muffins

Honey Pear Muffins

farmacycounter.com

Soft, naturally sweet, and packed with warm spices, these Honey Pear Muffins are gluten-free, protein-rich, and perfect for breakfast...

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Cooking tools:

  • Muffin tin
  • Paper muffin cups
  • Cooking spray
  • Oven
  • Mixing bowl
  • Whisk
  • Separate mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Toothpick
  • Cooling rack
  • Kitchen scale
  • Cutting board
  • Chef's knife

Ingredients

  • 5.8 oz. (165g) gluten-free all-purpose flour
  • 1 scoop vanilla protein powder
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • ½ tsp. salt
  • ¼ tsp. ground ginger
  • ⅛ tsp. ground nutmeg
  • 1 tsp. ground cinnamon
  • 1 large egg
  • 6 oz. (170g) honey
  • 5.4 fl oz. (160ml) unsweetened almond milk
  • 2.7 oz. (80ml) olive oil
  • 1½ tsp. vanilla extract
  • 6.3 oz. (180g) finely diced pears
  • 1 oz. (30g) gluten-free rolled oats
  • 2 oz. (60g) finely chopped walnuts

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