Blackcurrant Mousse
Blackcurrant mousse made with ripe blackcurrants, cream, and jelly powder. Serves 4. Perfectly smooth and delicious.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.bonnemaman.co.uk.
Cooking tools:
- Blender
- Fine-mesh sieve
- Saucepan
- Stove
- Kettle
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Individual serving dish
- Refrigerator
Ingredients
- 100g ripe blackcurrants
- 1 x 11.5g sachet blackcurrant jelly powder
- 300ml double cream
- 1 large egg white
- 1 tsp caster sugar
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Blackcurrant mousse cake
servingdumplings.com
Blackcurrant Mousse | Slimming & Weight Watchers Friendly Recipe | Samsung Food App
app.samsungfood.com
Blackcurrant Mousse
pinchofnom.com
Blackcurrant crumble cake
mojewypieki.com
Blackcurrant cake
oneminutecake.com
Blackcurrant Ice Cream Recipe | Woman & Home Magazine
womanandhomemagazine.co.za
Blackcurrant Tiramisu Recipe
greatbritishchefs.com
BLACKCURRANT MERINGUE SOUFFLE CAKE
oneminutecake.com