Thai Sweet Potato Veggie Burgers & Peanut Sauce
| 23 | 75 | 296 | | Ingredients | Minutes | Calories | | Prep | Cook | Servings | | 40 min | 35 min | 8 | | 1/4 cup | Basil, fresh (finely chopped) | | 1 dash
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Ingredients
- 1/4 cup Basil, fresh
- 1 dash Black pepper
- 1/8 tsp Cayenne pepper
- 1 can (15oz) Chickpeas, canned, drained
- 1/2 cup Cilantro (coriander)
- 1 tsp Coriander, ground
- 2 tbsp Flaxseed meal (ground)
- 1 clove(s) Garlic
- 1 tsp minced Ginger root
- 2 1/5 tbsp Lime juice (fresh)
- 2 1/5 tsp Lime juice (fresh)
- 1/2 tbsp Maple syrup
- 6 tbsp Peanut butter, smooth
- 1/2 cup Peanuts, roasted
- 3/4 cup Rolled oats- Gluten Free
- 1/2 tbsp Sesame oil
- 2 tbsp Soy sauce, low sodium
- 1 large potato Sweet potato
- 1 1/2 tbsp Water
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