Herb Scones – Almond Cow
Use almond milk from your Almond Cow in these delicious, savory Herb Scones. With the perfect amount of herbs and nutritional yeast for that cheesy flavor, thes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at almondcow.co.
Ingredients
- 2 cups 1-1 gluten free flour (or all purpose flour)
- 1 tbsp baking powder
- 1 tbsp ground flaxseeds (or dry egg replacement)
- ¼ cup chives, thinly sliced
- 1 tbsp fresh rosemary leaves, finely chopped
- 1 tsp fresh thyme leaves, finely chopped
- 1 tsp garlic powder
- 2 tbsp nutritional yeast flakes
- 1 tsp onion powder
- 1 tsp sea salt
- 1 tsp ground black pepper
- 2 tbsp granulated sugar
- ½ cup cold vegan butter, cubed
- ¾ cup almond milk
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