Sesame Ginger Broccoli Noodles | VegNews

Ingredients

• ½ pound of
• uncooked noodles
• , such as linguine or rice noodles
• 1 teaspoon olive oil
• 2 cups chopped fresh or frozen broccoli
• 1 teaspoon salt
• ¼ teaspoon ground pink peppercorn
• 4 garlic cloves, minced, divided
• 2 tablespoons
• tahini
• 2 tablespoons apple cider vinegar
• 1 tablespoon sesame oil 
• 2 teaspoons apple juice 
• 1 tablespoon grated fresh ginger
• ½ teaspoon crushed red pepper flakes
• ¼ cup roughly chopped sunflower seeds
• 2 tablespoons black sesame seeds