Marinated Collard Greens

Name: Marinated Collard Greens
Ingredients: Bunch of collard greens (about 1/2-pound), stems removed and sliced very thin (julienned); One fresh spring green onion, sliced very thin; Fresh lemon juice (about 1/4 cup) — if you don’t have lemons, you can use rice vinegar or apple cider vinegar; 2 Tablespoons olive oil; 2 Tablespoons sesame oil; 1 teaspoon soy sauce

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Marinated Collard Greens Ingredients Bunch of collard greens (about 1/2-pound), stems removed and sliced very thin (julienned) One fresh spring green onion,

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Ingredients

Bunch of collard greens (about 1/2-pound), stems removed and sliced very thin (julienned)
One fresh spring green onion, sliced very thin
Fresh lemon juice (about 1/4 cup) — if you don’t have lemons, you can use rice vinegar or apple cider vinegar
2 Tablespoons olive oil
2 Tablespoons sesame oil
1 teaspoon soy sauce