Parmesan meatloaf
A classic American recipe for parmesan meatloaf. Meatloaf is a dish of ground meat formed into a loaf shape and baked or smoked. It is usually made from
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchengeekery.com.
Cooking tools:
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Loaf pan
- Chef's knife
- Cutting board
- Spoon
- Pastry brush
- Baking sheet
- Kitchen scale
- Fork
- Whisk
- Muffin tin
- Instant-read thermometer
Ingredients
- 3/4 kg lean ground beef
- 1 cup soft bread cubes
- 3/4 cup milk
- 1/2 cup onion (finely chopped)
- 1/2 cup thick barbecue sauce
- 1/4 cup parmesan cheese (grated)
- 1 egg (slightly beaten)
- 1 tsp salt
- 1 tsp oregano (heaped)
- 1/2 tsp garlic powder
- 1/4 tsp pepper
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