Parmesan Meatloaf Recipe An Italian Comfort Food Classic
This Parmesan meatloaf is the best A taste of Italy in every bite its an Italian Chicken Meatloaf recipe that is easy to make family approved and ohso…
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Ingredients
- 2 lbs (900g) ground beef (80/20 blend recommended)
- 1 cup (120g) panko breadcrumbs
- 1/2 cup (60g) grated Parmesan cheese, plus more for topping
- 1 medium yellow onion, finely diced (about 1 cup)
- 2 cloves garlic, minced
- 1/2 cup (120ml) milk
- 2 large eggs, lightly beaten
- 2 tablespoons tomato paste
- 1 tablespoon Worcestershire sauce
- 1 teaspoon dried Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup (60ml) finely chopped fresh parsley
- 1/2 teaspoon garlic powder
- 1/2 cup (60g) grated Parmesan cheese
- 1 tablespoon olive oil
- 1/4 teaspoon garlic powder
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