Pulled pork with figs - Recipes | fooby.ch
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fooby.ch.
Ingredients
- 1 tbsp sugar
- 3 shallots
- 200 g figs
- 2 sprigs sage
- 2 figs
- 1 kg pork neck
- 2 ½ dl beef bouillon
- 2 ½ dl ginger beer
- 1 tbsp chilli oil
- 1 tsp ginger powder
- 1 tsp salt
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