Thai Ribbons | Beef Loving Texans | Beef Loving Texans is your one-stop information center for beef

Name: Thai Ribbons | Beef Loving Texans | Beef Loving Texans is your one-stop information center for beef
Total time: 20 min
Ingredients: 1 lbs Flank Steak; 24 wooden skewers; 1 cup teriyaki sauce; 6 Tbsp vegetable oil; 1 cup fresh ginger finely chopped; 1/3 cup garlic minced; 1 tsp crushed red pepper

beeflovingtexans.com

Cook Time: 20 Minutes Servings: 24 Ingredients: 7 Ingredients Preparation - Step 1Cut beef diagonally, across the grain, into ¼-inch thick slices.

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thai ribbons

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Cooking tools:

Chef's knife
Cutting board
Bamboo skewer
Pan
Mixing bowl
Measuring cup
Measuring spoon
Spoon
Pastry brush
Tongs
Oven
Grill
Refrigerator

Ingredients

1 lbs Flank Steak
24 wooden skewers
1 cup teriyaki sauce
6 Tbsp vegetable oil
1 cup fresh ginger finely chopped
1/3 cup garlic minced
1 tsp crushed red pepper

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Thai Ribbons | Beef Loving Texans | Beef Loving Texans is your one-stop information center for beef

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Ingredients

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