Avocado Chickpea Salad Collard Wrap
Wholesome Avocado Chickpea Salad Collard Wrap with creamy avocado, protein-rich chickpeas, and fresh greens for a healthy, energizing meal.
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Cooking tools:
- Mixing bowl
- Potato masher
- Fork
- Spoon
- Measuring cup
- Cutting board
- Airtight container
- Refrigerator
Ingredients
- 1 Ripe avocado
- 150 grams Boiled chickpea
- 1 medium Stalk celery, diced
- ½ Bell pepper, diced
- 1 medium Carrot, diced
- 1 Lemon juiced
- ¼ cup Coriander, finely chopped
- ½ tsp Salt, plus more to taste
- ¼ tsp Pepper, plus more to taste
- 6 Collard leaves
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