Fairy Cakes | Chocovic
Discover the Fairy cakes, made with Iroko creamy cocoa hazelnut filling and white chocolate drops.
Ingredients
- 400 g whole egg(s)
- 200 g sugar
- 400 g weak flour
- 400 g FNN-O61IROK
- 16 g raising agent
- 200 g CHW-DR-90AN-ST
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