Caramel Apple Mini Pies Recipe
Individual fruit pies combine fall favorite flavors of apple and caramel.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Cooking tools:
- Rolling pin
- Cooling rack
- Pastry brush
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Paring knife
- Cutting board
- Peeler
- Fork
- Saucepan
- Stove
- Whisk
- Spoon
Ingredients
- Pies
- 2 cups peeled, cored, finely chopped apples
- 1/4 cup firmly packed brown sugar
- 1 tablespoon all-purpose flour
- 1/2 teaspoon ground cinnamon
- 1/8 teaspoon salt
- 1 sheet (from 17.3-ounce package) frozen puff pastry, thawed in refrigerator
- Glaze
- 1/4 cup Land O Lakes® Butter
- 1/4 cup caramel ice cream topping
- 1/2 cup powdered sugar
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