Fallen Chocolate Cake – SIMMER + SAUCE

Ingredients

• For the Cake:
• 1/2 cup unsalted butter, cut into 1-inch pieces, plus more, room temperature, for pan
• 3/4 cup, plus 2 tablespoons sugar, divided, plus more for pan
• 10 ounces semisweet chocolate, coarsely chopped
• 2 tablespoons vegetable oil
• 6 eggs
• 2 tablespoons unsweetened cocoa powder
• 1 teaspoon vanilla extract
• 1/4 teaspoon kosher salt
• For the Whipped Cream:
• 1 1/2 cups chilled heavy cream
• 1/4 cup Confectioners' sugar