Pesto Babka: Unique Flaky Babka Recipe | How To Cuisine
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Ingredients
- 6.3 oz (180ml) - Milk
- 1 tbsp (11g) - Dry yeast
- 17½ oz (500g) - Flour
- 1 oz (30g) - Xylitol
- ½ tbsp (7g) - Sea salt flakes
- 2 Eggs
- 1.6 oz (45g) - Butter
- 9 1/2 oz (270g) - Butter
- 6 oz (170g) - Pesto
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