Dominican Baked Chicken Recipe: Discover the Ultimate Arroz…
Want a flavorful dominican baked chicken recipe? Try our easy arroz con pollo that's perfect for family dinners. Discover authentic Dominican flavors…
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Cooking tools:
- Baking dish
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Saucepan
- Wooden spoon
- Spoon
- Plastic wrap
- Refrigerator
Ingredients
- 4 bone-in, skin-on chicken thighs (about 1.5 lbs or 680g)
- 2 tablespoons olive oil (30ml)
- 1 tablespoon vinegar (15ml)
- 3 cloves garlic, minced
- 1 teaspoon ground oregano (2g)
- 1 teaspoon paprika (2g)
- 1 teaspoon salt (6g)
- 1/2 teaspoon black pepper (1g)
- 1 lime, juiced
- 2 cups long-grain rice, rinsed (370g)
- 3 cups chicken broth (720ml)
- 1 medium onion, diced
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 1/2 cup green olives, sliced (75g)
- 1 tablespoon tomato paste (15g)
- 1 teaspoon saffron threads (optional)
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