Dominican Stew Chicken | Pollo Guisado

Name: Dominican Stew Chicken | Pollo Guisado
Ingredients: 4 chicken thighs; 4 chicken legs; 1 cup sofrito ((you could add 2 cups if you like more veggies)); 1 tsp sugar; 1-2 Tbsp vegetable oil; lemon juice ((fresh) from half a lemon or whole if it's dry.); 2 Tbsp tomato paste; 3/4 cup chicken broth ((or water))

globaltableadventure.com

I don’t know about you, but I tend to get in a rut with chicken. Growing up in Boston, my mom often just roasted a chicken with salt, pepper and olive oil,

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