BBQ ‘Meat’ Loaf Recipe | Samsung Food App
Vegetable nut loaf with homemade BBQ sauce
Ingredients
- 150g sweet potato, cubed
- 250g portobello mushrooms
- 2 tbsp olive oil
- 1 onion, finally chopped
- 3 garlic cloves, minced
- 1 red bell pepper, diced
- 2 tsp dried sage
- 2 tsp dried thyme
- 1 tsp cayenne pepper
- 125g walnuts, finely chopped
- 50g panko breadcrumbs
- 400g can chickpeas, drained
- 1 lemon zest
- Sea salt
- Black pepper
- 230g tomato ketchup
- 3 tsp English mustard
- 5 tbsp balsamic vinegar
- 1 tsp smoked paprika
- 1 tbsp soy sauce
- 3 tbsp coconut sugar
- 1 tbsp cumin
- 1 tsp garlic powder
- 0.5 tsp allspice
- Handful of fresh sage, sautéed
- Fresh cherry tomatoes, halved
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