Ingredients
- 50 g coco ralado
- 1 c. chá de sementes de coentros
- ½ c. chá de cominhos
- 1 c. chá de sementes de mostarda
- 1 c. chá de curcuma
- 35 g azeite
- 15 g gengibre
- 2 malaguetas verdes
- 2 dentes de alho
- 500 g tomate em pedaços
- 100 g pimento amarelo
- 100 g pimento verde
- 100 g pimento vermelho
- 400 g leite de coco
- 1 ½ c. chá de sal
- 1 estrela de anis
- 250 g posta de cherne
- 250 g postas de garoupa
- 500 g posta de pescada
- 500 g camarão s/ casca
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