Mango Pickle – FoodGood

Mango Pickle – FoodGood

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Experience the bold, fiery flavor of traditional Kerala Mango Pickle, made without garlic for a special sadya treat. Simple yet pure, it develops amazing character with time. Perfect for spice lovers!

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Ingredients

  • 1/2 kg Raw Mango
  • 2 tablespoon Chilly powder
  • 1/4 teaspoon Asafoetida/ Hing
  • 1 teaspoon Fenugreek powder
  • 1 tablespoon Gingerly oil
  • Salt as required

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