The Pie Recipes
Hearty cornmeal crust paired with sweet peaches and nectarines in a delicious pie. Perfect for a hearty dessert or breakfast treat.
Keywords
- pie recipe
- easy pie
- cookie recipe
- cherry pie
- pecan pie
- rhubarb
- strawberry
- nut
- squash
- pie filling
- blueberry filling
- key lime
- sugar
- butter
- easy pie crust
- chocolate
- cardamon
- lattice crust
- lattice
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nomoremrnicepie.com.
Ingredients
- 2 ½ cups all-purpose flour
- ½ cup finely ground cornmeal
- 2 Tablespoons dark brown sugar
- 1 teaspoon salt
- 2 teaspoons orange zest
- 1 cup (2 sticks) cold unsalted butter, cut into small cubes
- ½ cup + 2 Tablespoons buttermilk
- egg wash for painting the lattice
- 1-2 Tablespoons granulated sugar to sprinkle on top of lattice or cut-outs
- 6 cups total of ripe sliced peaches and nectarines
- ½ cup packed dark brown sugar
- ¼ cup granulated sugar
- 2 teaspoons lemon juice
- 1 teaspoon lemon zest
- 3 Tablespoons of quick-cooking tapioca
- ¼ teaspoon spice of your choice
