Mediterranean Lamb & Eggplant Parcels with Herbed Yogurt Drizzle | Yumzy Recipes | YUMZY - AI Cooking Assistant

Ingredients

• 3 Large Eggplants
• 1 lb Ground Lamb
• 0.5 Red Onion, finely chopped
• 4 Garlic Cloves, minced
• 1 Egg, lightly beaten
• 0.5 cup Panko Breadcrumbs
• 0.25 cup Fresh Mint, chopped
• 1 tsp Ground Cumin
• 0.5 tsp Ground Coriander
• 1.5 tsp Salt
• 0.5 tsp Black Pepper
• 0.5 cup Olive Oil
• 3 tbsp Tomato Paste
• 1.5 cups Vegetable Broth
• 14.5 oz can Canned Diced Tomatoes, undrained
• 2 tbsp Fresh Parsley, chopped
• 0.5 cup Greek Yogurt
• 1 tbsp Lemon Juice